bean salad/salsa

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
*Chick Peas, 1 cup Beans, navy, 1 cup Beans, red kidney, 1 cup Oregano, ground, 1 tspLime Juice, 1 lime yields Olive Oil, 1 tbsp Pepper, black, 1 dash Salt, 1 dash
Directions
Rinse all beans well under cold water. Place in a bowl, add rest of ingredients. Stir well. Enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user RBOURGETGRAS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 153.3
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 182.2 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 6.4 g
  • Protein: 7.5 g

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