Keto Mug bread

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 large Egg, fresh, whole, raw 0.50 tsp Baking Powder 3 tsp Amul Pure Ghee 14g/1 tbs=1 serv 0.33 cup nature's eats blanched almond flour
Directions
Melt ghee and coat mug. Combine all ingredients until smooth. cook in microwave for 90 seconds. Let cool slightly before cutting.

Serving Size: makes one mug, or one 1 Cup pyrex measuring cup of bread

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 207.2
  • Total Fat: 18.6 g
  • Cholesterol: 108.0 mg
  • Sodium: 157.4 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.1 g

Member Reviews
  • MNABOY
    Interesting! - 7/5/21
  • JANTHEBLONDE
    I love this keto mug bread recipe! - 6/29/21
  • SQUEEGEE
    Nutrition cannot possibly be correct. - 4/12/19

    Reply from KARE4PAW (4/12/19)
    I thought the same I double checked the ingredients. Let me try again :).. for some reason everything duplicated in the nutrition area (user error I'm sure). Fixed it