Jalapeno Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
32 ounces Chicken Breast (cooked), no skin, roasted 2 pepper Jalapeno Peppers 4 cup, chopped Green Peppers (bell peppers) 3 cup (8 fl oz) Chicken Broth 1 cup, shredded Cheddar Cheese 1 serving Onions, yellow sauteed 1 cup
Directions
makes 4 servings

Serving Size: 1 bowl

Number of Servings: 4

Recipe submitted by SparkPeople user TROMORG.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 464.6
  • Total Fat: 18.4 g
  • Cholesterol: 174.1 mg
  • Sodium: 1,022.0 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 60.8 g

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