Strawberry Peanut Butter Swirl Smoothie Bowls
- Number of Servings: 2
Ingredients
1 cup, unthawed Strawberries, frozen, unsweetened 3 tbsp PB2 8 oz Almond Breeze Almond Milk, Original, refrigerated 1 small (6" to 6-7/8" long) Banana, fresh 1/8 tsp Cinnamon, ground 2 tsp E.D Smith No Sugar Added Syrup (by ANGELAWILLIAMS3)
In a blender, add 2 tbsp of the pb2, almond milk, strawberries, banana, cinnamon and maple syrup and blend until smooth. Pour into 2 serving bowls.
In small bowl mix remaining tablespoon of pb2 with just enough water that you can drizzle it over each bowl.
Top bowl with any other desired toppings.
Serving Size: makes 2 bowls
In small bowl mix remaining tablespoon of pb2 with just enough water that you can drizzle it over each bowl.
Top bowl with any other desired toppings.
Serving Size: makes 2 bowls
Nutritional Info Amount Per Serving
- Calories: 139.6
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 155.3 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 5.2 g
- Protein: 5.2 g
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