Gigi's Chicken and Veggie Soup Italiano

Name: Gigi''s Chicken and Veggie Soup Italiano Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 10
Ingredients: olive oil 1 tsp; onion; 4 oz pancetta or bacon..cooked and drained; chicken 2 lb; zucchini 2 cups; cannelinni beans 1.5 cups; stock 5 cup; frozen corn 2 cups; spices to taste (basil oregano thyme); potatoes 1.5 cups

Number of Servings: 10

Ingredients

olive oil 1 tsponion4 oz pancetta or bacon..cooked and drainedchicken 2 lbzucchini 2 cupscannelinni beans 1.5 cupsstock 5 cupfrozen corn 2 cupsspices to taste (basil, oregano, thyme)potatoes 1.5 cups

Directions

sautee chicken and onion
add all other ingedients and cover with stock
cook for 1 hour at low boil

Number of Servings: 10

Recipe submitted by SparkPeople user GIGIRICCI.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 220.7
Total Fat: 2.9 g
Cholesterol: 42.2 mg
Sodium: 486.8 mg
Total Carbs: 26.9 g
Dietary Fiber: 5.0 g
Protein: 22.9 g

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