Kendra's Fast and Easy French Dips

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Boneless Sirloin Tip Roast (tied)1 pkg dry Good Seasons Fat Free Italian Dressing Mix1pkg dry Au Jus Mix1Lg can of Beef Broth1/2 cup water
Directions
Put all ingredients in a crock pot,
cook on low for 24hrs,
remove roast to serving dish,
collect Au Jus from crockpot in bowls,
shred roast and serve on hard rolls and dip into Aujus collected from pot.
Makes between 5 and 10 french dips depending on size preffered

Number of Servings: 5

Recipe submitted by SparkPeople user DENKERJ.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 181.6
  • Total Fat: 4.4 g
  • Cholesterol: 0.8 mg
  • Sodium: 2,759.5 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

Member Reviews
  • CD7976398
    Is that sodium level correct? It's way too high for me! - 10/13/10
  • AMYLT82
    A FAVORITE SANDWICH! YOU TAKE A BITE OUT OF IT TO TAKE A BITE OUT OF HUNGER! - 11/27/09