Foxy’s Spinach quiche cups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
0.5 package (10 oz) Spinach, fresh 3 serving Baby Bella Mushrooms (3 oz) 8 oz Mozzarella Cheese, part skim milk 1 tbsp Heavy Whipping Cream 4 large Egg, fresh, whole, raw 1 dash Salt 1 dash Pepper, black
Sautéed spinach and mushrooms. I’m mixing bowl add eggs, cream, cheese and sautéed veggies season to taste. 12 muffin cups. Bake at 375 for 25 minutes
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user FOXYHASSELHOFF.
Number of Servings: 12
Recipe submitted by SparkPeople user FOXYHASSELHOFF.
Nutritional Info Amount Per Serving
- Calories: 84.1
- Total Fat: 5.1 g
- Cholesterol: 74.7 mg
- Sodium: 138.2 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 7.8 g
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