Sugar-Lite Chocolate Fudge Cheesecake
- Number of Servings: 12
Ingredients
1 Slice Keebler Graham Cracker Pie Crust (10 Slices) 50 tbsp Cool Whip (Sugar Free) 4 serving Jello Sugar Free Fat Free chocolate fudge pudding mix (powder only) 8 oz Cheese--Philadelphia Cream Cheese 1/3 less fat 1.30 cup Lactaid 1% Milk
1) Combine cream cheese, milk, and pudding mix in a large bowl. Whip until well integrated.
2) Pour mix into pie crust. Cover and refrigerate overnight (12 hours).
3) Add cool whip topping and evenly distribute over chocolate mix. Cover and refrigerate 4 - 6 hours.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user NURSEYMEG.
2) Pour mix into pie crust. Cover and refrigerate overnight (12 hours).
3) Add cool whip topping and evenly distribute over chocolate mix. Cover and refrigerate 4 - 6 hours.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user NURSEYMEG.
Nutritional Info Amount Per Serving
- Calories: 122.8
- Total Fat: 6.9 g
- Cholesterol: 15.0 mg
- Sodium: 208.5 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.1 g
- Protein: 2.5 g
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