Baked Ravioli
- Number of Servings: 8
Ingredients
3.0 cup, pieces or slices Mushrooms, fresh3.0 cup Barilla - Basilico Tomato & Basil Sauce8.0 serving *Rosetto Cheese Ravioli (1 serving=9 raviolis)3.0 cup Barilla - Basilico Tomato & Basil Sauce1.0 package (10 oz) Spinach, fresh8.0 oz Cheese, Mozarella, Low Moist/Part Skim (Lucerne)
Mix it all together with the cheese on top. Bake until cheese is bubbly and brown.
Serving Size: 8
Number of Servings: 8.0
Recipe submitted by SparkPeople user JDAWNYOUNG923.
Serving Size: 8
Number of Servings: 8.0
Recipe submitted by SparkPeople user JDAWNYOUNG923.
Nutritional Info Amount Per Serving
- Calories: 443.9
- Total Fat: 14.0 g
- Cholesterol: 30.0 mg
- Sodium: 1,369.1 mg
- Total Carbs: 57.2 g
- Dietary Fiber: 7.6 g
- Protein: 21.8 g
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