Keto Broccoli Salad

Name: Keto Broccoli Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 5 cup chopped Broccoli fresh; 0.5 cup Bell peppers (Green Red Yellow Orange); .5 cup sliced Jalapeno Peppers; 3 medium (4-1/8 long) Scallions raw; 4 serving Hemplers Natural Applewood Smoked Uncured center cut bacon (by MMSTLV); 16 tbsp Best Foods - Real Mayonaisse; 2 tbsp Bragg Apple Cider Vinegar 1 Tbsp (15mL) Organic Raw-Unfiltered w/Mother Unpasteurized Gluten-free; 1 oz Sunflower Seeds with salt added; Optional: 3 drops liquid stevia

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

5 cup, chopped Broccoli, fresh 0.5 cup Bell peppers (Green, Red, Yellow, Orange) .5 cup, sliced Jalapeno Peppers 3 medium (4-1/8" long) Scallions, raw 4 serving Hemplers Natural Applewood Smoked Uncured center cut bacon (by MMSTLV) 16 tbsp Best Foods - Real Mayonaisse 2 tbsp Bragg Apple Cider Vinegar 1 Tbsp (15mL) Organic, Raw-Unfiltered w/Mother, Unpasteurized, Gluten-free 1 oz Sunflower Seeds, with salt added Optional: 3 drops liquid stevia

Directions

Cook bacon and crumble. Mix the liquid ingredients and mayo. Add all the other ingredients and give it a stir!

Serving Size: Makes 4 2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JRENEE2015.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 533.8
Total Fat: 50.3 g
Cholesterol: 45.0 mg
Sodium: 720.9 mg
Total Carbs: 10.1 g
Dietary Fiber: 4.7 g
Protein: 15.2 g

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