Keto fudgy brownies

Number of Servings: 16

Ingredients

3.0 large Egg, fresh, whole, raw0.5 cup Butter, unsalted0.25 tsp Salt0.5 tsp Vanilla Extract0.25 cup (8 fl oz) Water, tap0.5 tsp Baking Powder0.33 cup Cocoa, dry powder, unsweetened2.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup1.0 tbsp Great Lakes unflavored Beef Gelatin (1 serv = 1 tbsp or 1/4 oz or 7 g)8.0 tsp stevia baking mix4.8 tbsp lily's stevie sweetened chocolate chips8.0 tsp swerve

Directions

Melt butter. Mix wet ingredients. Add dry ingredients. Bake 15-20 min at 350�f. Serving Size: 1/9 th recipe

Number of Servings: 16.0

Recipe submitted by SparkPeople user PATTIHMRL.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 105.4
Total Fat: 10.0 g
Cholesterol: 50.4 mg
Sodium: 67.4 mg
Total Carbs: 6.8 g
Dietary Fiber: 2.2 g
Protein: 3.0 g

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