Green Chili Bake
- Number of Servings: 4
Ingredients
Directions
2.0 tbsp Butter, salted5.0 large Egg, fresh, whole, raw0.5 cup Green Chili Peppers, canned0.06 cup Flour, white1.0 cup Kroger Cottage Cheese- Small Curd 4% milkfat8.0 oz Colby and Monterey Jack Cheese- Great Value
Green Chili Bake
5 beaten eggs
8 oz shredded Monterey Jack (I like half jack, half pepper jack)
1 C cottage cheese
2 T melted butter
2 T flour
1/2 t baking powder
1/4 t salt
4 oz can chopped green chilies (I used the juice, too)
Mix, pour into a greased baking dish. 350 degrees 35 minutes is what the recipe said, but I had to cook it longer till the middle seemed set. Let set 10 minutes before serving.
Serving Size: Makes 4
Number of Servings: 4.0
Recipe submitted by SparkPeople user ELISHEVANURIT.
Number of Servings: 4.0
Recipe submitted by SparkPeople user ELISHEVANURIT.
Nutritional Info Amount Per Serving
- Calories: 426.5
- Total Fat: 32.1 g
- Cholesterol: 318.0 mg
- Sodium: 783.7 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.3 g
- Protein: 28.2 g
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