Juice celery cucumber pear jicama
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
21.0 stalk, large (11"-12" long) Celery, raw151.0 gram(s) Jicama3.0 cucumber (8-1/4") Cucumber (with peel)2.0 pear, medium (approx 2-1/2 per lb) Pears, fresh
Juice all
Serving Size: 6 16 oz
Number of Servings: 5.0
Recipe submitted by SparkPeople user CARESMAIL79.
Serving Size: 6 16 oz
Number of Servings: 5.0
Recipe submitted by SparkPeople user CARESMAIL79.
Nutritional Info Amount Per Serving
- Calories: 110.3
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 238.7 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 9.3 g
- Protein: 3.7 g
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