Creamy Garlic Shrimp (Low Carb)

Name: Creamy Garlic Shrimp (Low Carb) Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 16 oz Shrimp raw; .25 cup Heavy Whipping Cream; 1 tsp Salt; .50 large Onions raw (sliced in slivers); .50 medium Sweet peppers (sliced in slivers); 3 cloves Garlic; 2 tsp Complete Seasoning; 2 tbsp Butter unsalted

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 3

Ingredients

16 oz Shrimp, raw .25 cup Heavy Whipping Cream 1 tsp Salt .50 large Onions, raw (sliced in slivers).50 medium Sweet peppers (sliced in slivers)3 cloves Garlic 2 tsp Complete Seasoning2 tbsp Butter, unsalted

Directions

Peel and de-vein shrimp. Season shrimp with salt and complete seasoning. Heat skillet on medium heat. Add butter and minced garlic. As garlic becomes fragrant add sliced onions and sweet pepper. Add heavy whipping cream and let simmer for 5mins. Add shrimp and cover for another 5 mins or until the shrimp turn pink. Taste and add more salt/seasoning to taste.

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user SUPERDEVILKUKOS.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 315.8
Total Fat: 17.7 g
Cholesterol: 277.6 mg
Sodium: 1,169.0 mg
Total Carbs: 6.4 g
Dietary Fiber: 0.9 g
Protein: 31.8 g

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Member Reviews

ROSSYFLOSSY
Tasty recipe. - 8/5/19
BILLTHOMSON
Simple, but sophisticated, friends and family loved it. - 8/4/19