Aunt B's Bannana Bread Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
3.0 serving bananna - med1.0 cup Granulated Sugar1.0 large Egg, fresh, whole, raw0.75 cup Butter, unsalted1.25 cup Flour - Gold medal all purpose flour1.0 tsp Baking Soda
Mix all ingredients bake 350 for 18-22 min.
Serving Size: 15 cupcake size muffins
Number of Servings: 15.0
Recipe submitted by SparkPeople user AUNTLES.
Serving Size: 15 cupcake size muffins
Number of Servings: 15.0
Recipe submitted by SparkPeople user AUNTLES.
Nutritional Info Amount Per Serving
- Calories: 191.3
- Total Fat: 9.5 g
- Cholesterol: 37.3 mg
- Sodium: 89.9 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
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