Aunt B's Bannana Bread Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
3.0 serving bananna - med1.0 cup Granulated Sugar1.0 large Egg, fresh, whole, raw0.75 cup Butter, unsalted1.25 cup Flour - Gold medal all purpose flour1.0 tsp Baking Soda
Directions
Mix all ingredients bake 350 for 18-22 min.

Serving Size: 15 cupcake size muffins

Number of Servings: 15.0

Recipe submitted by SparkPeople user AUNTLES.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 191.3
  • Total Fat: 9.5 g
  • Cholesterol: 37.3 mg
  • Sodium: 89.9 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

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