Cinnamon Maple Pecans
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup, halves Pecans 1 tbsp GV unrefined virgin coconut oil 1 tbsp 100% Pure Maple Syrup Meijer 2 tsp Cinnamon, ground
Directions
Preheat oven to 350. While preheating, melt oil then add syrup and cinnamon. Stir then add pecans. Mix until pecans are coated. Spread pecans onto a parchment covered baking sheet and bake for 6-8 minutes

Serving Size: 1/4 cup

Number of Servings: 2

Recipe submitted by SparkPeople user KITTYKAY2106.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 466.6
  • Total Fat: 45.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 6.4 g
  • Protein: 5.0 g

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