Basic gnocchi with pesto sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 serving Gnocchi 30 gram(s) Le conserve della nonna green pesto 1Tbsp=15 grams
1. Cook gnocchi as directed on package.
2. Stir in 2 tablespoons pesto. Season to taste.
As pictured, this dish had been combined with sauteed courgettes and onions. (See separate recipe)
Serving Size: 2 servings, 4 servings as a side dish
Number of Servings: 2
Recipe submitted by SparkPeople user NANLTHOMPSON.
2. Stir in 2 tablespoons pesto. Season to taste.
As pictured, this dish had been combined with sauteed courgettes and onions. (See separate recipe)
Serving Size: 2 servings, 4 servings as a side dish
Number of Servings: 2
Recipe submitted by SparkPeople user NANLTHOMPSON.
Nutritional Info Amount Per Serving
- Calories: 230.4
- Total Fat: 5.1 g
- Cholesterol: 37.0 mg
- Sodium: 174.0 mg
- Total Carbs: 36.5 g
- Dietary Fiber: 3.5 g
- Protein: 7.3 g
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