Balsamic Vinagrette
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1/4 cup Balsamic vinegar, 2 TSP brown sugar, 3/4 cup olive oil, salt, pepper, 1 clove garlic (minced fine or pressed)
Makes 1 cup of dressing. 16 servings (1 Tablespoon)
Number of Servings: 16
Recipe submitted by SparkPeople user EYECOLTS.
Number of Servings: 16
Recipe submitted by SparkPeople user EYECOLTS.
Nutritional Info Amount Per Serving
- Calories: 93.4
- Total Fat: 10.1 g
- Cholesterol: 0.0 mg
- Sodium: 11.1 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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