Egg Salad

Name: Egg Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 13
Ingredients: 1 cup Kraft miracle whip regular; 12 large Hard Boiled Egg; 1/8 cup Yellow Mustard; 1/8 cup Granulated Sugar

(1)

Minutes to Prepare: 15

Number of Servings: 13

Ingredients

1 cup Kraft miracle whip regular12 large Hard Boiled Egg1/8 cup Yellow Mustard1/8 cup Granulated Sugar

Directions

Mash eggs well...add other ingredients and chill

Serving Size: 119 g or roughly full 1/2 cup

Number of Servings: 13.0

Recipe submitted by SparkPeople user KERHOO.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 129.8
Total Fat: 9.3 g
Cholesterol: 172.9 mg
Sodium: 206.2 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.1 g
Protein: 5.9 g

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Member Reviews

BILLTHOMSON
Delicious, but being diabetic I used a sugar substitute. - 9/11/19