Cucumber Sunomono

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
150.0 gram English Hothouse cucumbers1.0 tbsp Soy sauce (tamari)5.0 tbsp Vinegar - Natural Rice Vinegar (Nakano)1.0 serving Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet
Directions
Slice very thin slices of the Cucumber marinate in the soy and rice vinegar and stevia for an hour or more. Enjoy

Serving Size: .5 of recipe

Number of Servings: 2.0

Recipe submitted by SparkPeople user ELVENPRINCESS62.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 16.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 502.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.4 g

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