Chicken Bacon Ranch chaffles

Name: Chicken Bacon Ranch chaffles Recipe
Prep time: 4 min
Cook time: 8 min
Total time: 12 min
Yield: 1
Ingredients: 3 ounces Chicken Breast (cooked) no skin roasted; 1 large Egg fresh whole raw; 1 serving Cheese Fancy Shredded Mild Cheddar GREAT VALUE 1/3 C; 2 tbsp Hormel Bacon Bits; 4 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix; 1 tsp Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv

Minutes to Prepare: 4
Minutes to Cook: 8

Number of Servings: 1

Ingredients

3 ounces Chicken Breast (cooked), no skin, roasted 1 large Egg, fresh, whole, raw 1 serving Cheese, Fancy Shredded Mild Cheddar GREAT VALUE 1/3 C 2 tbsp Hormel Bacon Bits 4 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix 1 tsp Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv

Directions

Mix all ingredients except cheese. Brush ghee on hot dash mini waffle maker. Place 1/4 of cheese in bottom of dash. Let melt few a few seconds, then add half the chicken mixture then another 1/4 of the cheese. Close and cook for approx. 4 minutes. Remove and cool a bit on rack. Repeat with for 2nd chaffle.

Serving Size: Makes 2 chaffles

Number of Servings: 1

Recipe submitted by SparkPeople user SMJ0357.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 400.0
Total Fat: 24.1 g
Cholesterol: 288.7 mg
Sodium: 1,316.5 mg
Total Carbs: 5.4 g
Dietary Fiber: 0.0 g
Protein: 38.6 g

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