King arthur biscuits gluten free

Name: King arthur biscuits gluten free Recipe
Yield: 24
Ingredients: 4.0 cup Great value all putpose gluten free flour; 2.0 tbsp *Flax Seed Meal (ground flax); 2.0 tsp Granulated Sugar; 1.5 tsp Salt; 3.0 serving Great Value Cheese Fiesta Blend (1/3 cup); 2.0 large Egg fresh whole raw; 2.0 cup Silk Chocolate Protein Nut Milk Almond & Cashew

Number of Servings: 24

Ingredients

4.0 cup Great value all putpose gluten free flour2.0 tbsp *Flax Seed Meal (ground flax)2.0 tsp Granulated Sugar1.5 tsp Salt3.0 serving "Great Value" Cheese, Fiesta Blend (1/3 cup)2.0 large Egg, fresh, whole, raw2.0 cup Silk Chocolate Protein Nut Milk Almond & Cashew

Directions

400 16 mins. Fold 4 time and Use biscuit cutter

Serving Size: A

Number of Servings: 24.0

Recipe submitted by SparkPeople user KG6.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 123.2
Total Fat: 2.2 g
Cholesterol: 19.3 mg
Sodium: 205.4 mg
Total Carbs: 22.7 g
Dietary Fiber: 0.9 g
Protein: 3.7 g

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