Hawaiian pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16 oz. box of favorite shaped pasta4 c. salami, choppedcan of pineapple chunks2 c. pasta sauce
Directions
Cook pasta according to directions. Drain. Drain pineapple and place chunks in bowl with pasta. Add salami and pasta sauce. Stir. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user KORMAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 195.8
  • Total Fat: 6.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 503.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.0 g

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