Almond/Coconut Flour Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3.5 small (6" to 6-7/8" long) Banana, fresh4.0 tbsp coconut flour0.33 cup, chopped Walnuts1.0 tbsp Honey16.0 tsp swerve4.0 large Egg, fresh, whole, raw0.33 cup whole milk greek yogurt1.5 cup nature's eats blanched almond flour
Directions
Mix dry separate. Mix wet separate. Mix together and stir in majority of walnuts. Top with extra spice and nuts. Bake 350 for 1 hour.

Serving Size: 1 piece

Number of Servings: 12.0

Recipe submitted by SparkPeople user ESTILL52018.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 173.0
  • Total Fat: 11.5 g
  • Cholesterol: 62.8 mg
  • Sodium: 34.2 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.1 g

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