Chocolate cake eggless

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
100.0 gram(s) amul butter200.0 gram nestle milkmaid1.0 cup Whole Wheat Flour3.0 tbsp Hershey's cocoa natural unsweetened2.0 gram tata cooking soda4.0 gram weikfield baking powder60.0 Grams Powdered Sugar60.0 gram amul taaza milk (200 ml)
Directions
at 180°C for 32-35 minutes

Serving Size: Make around 500-700 grams of cake

Number of Servings: 8.0

Recipe submitted by SparkPeople user BHUMI9.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 254.3
  • Total Fat: 11.7 g
  • Cholesterol: 22.5 mg
  • Sodium: 205.3 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.8 g

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