PB applesauce chocolate chip muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
16 TBLS Organic PB Fit; 70 Cal. 1 cup Applesauce, unsweetened 4 oz Almond Breeze Almond Milk, Unsweetened Vanilla 4 serving Ghirardelli Chocolate Chips 60% Cacao Bittersweet Chocolate (16 chips) 0.5 tsp Baking Powder
Mix PB, applesauce, almond milk, baking powder until smooth. Mix in chocolate chips. Place in silicone muffin tin. Bake at 375F for 18 mins.
Serving Size: Makes 6 muffins
Number of Servings: 6
Recipe submitted by SparkPeople user AOWAYASITT.
Number of Servings: 6
Recipe submitted by SparkPeople user AOWAYASITT.
Nutritional Info Amount Per Serving
- Calories: 166.4
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 222.3 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 5.2 g
- Protein: 11.5 g