Gorgeous' Bacon Onion Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 large Egg, fresh, whole, raw 1 cup, fluid (yields 2 cups whip Heavy Whipping Cream 1 package (7 oz) Gouda Cheese 1 cup, shredded Gruyere Cheese 8 medium slices, cooked (raw pro Bacon, pork, microwaved 1 cup, chopped Onions, raw
Set oven at 375 degrees
Mix eggs and whipping cream together until well blended.
Cook onions to desired doneness.
Cook Bacon until crispy. Cut up bacon into pieces.
Put both cheese's, onions and bacon into the blended cream and eggs. Mix well Pour into a pie pan and bake for 40 minutes until done. Should be golden brown and set in the middle when done.
Serving Size: Makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user GORGEOUSNANA63.
Mix eggs and whipping cream together until well blended.
Cook onions to desired doneness.
Cook Bacon until crispy. Cut up bacon into pieces.
Put both cheese's, onions and bacon into the blended cream and eggs. Mix well Pour into a pie pan and bake for 40 minutes until done. Should be golden brown and set in the middle when done.
Serving Size: Makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user GORGEOUSNANA63.
Nutritional Info Amount Per Serving
- Calories: 369.4
- Total Fat: 30.1 g
- Cholesterol: 279.8 mg
- Sodium: 493.3 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.4 g
- Protein: 20.9 g