Buffalo Chicken Balls

Name: Buffalo Chicken Balls Recipe
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Yield: 13
Ingredients: 1 3/4 cup Kraft Finely Shredded Sharp Cheddar Cheese; 16 ounces Chicken Breast (cooked) no skin roasted; 3 large Egg fresh whole raw; 1 3/4 serving Almond Flour; 1 cup Olive Oil; 1 1/2 Pork RindS crushed fine; 5.3 tbsp Buffalo Wing - Frank's Red Hot Wings Sauce (serving size 1 tbsp / 15 ml); 1/2 cup chopped Onions raw

Minutes to Prepare: 15
Minutes to Cook: 2

Number of Servings: 13

Ingredients

1 3/4 cup Kraft Finely Shredded Sharp Cheddar Cheese 16 ounces Chicken Breast (cooked), no skin, roasted 3 large Egg, fresh, whole, raw 1 3/4 serving Almond Flour 1 cup Olive Oil 1 1/2 Pork RindS crushed fine5.3 tbsp Buffalo Wing - Frank's Red Hot Wings Sauce (serving size 1 tbsp / 15 ml) 1/2 cup, chopped Onions, raw

Directions

Deep Fry about 2 minutes

Serving Size: Golf ball size

Number of Servings: 13

Recipe submitted by SparkPeople user THE_WHOZETHERE.

Servings Per Recipe: 13

Nutritional Info Amount Per Serving

Calories: 552.4
Total Fat: 43.4 g
Cholesterol: 114.9 mg
Sodium: 812.2 mg
Total Carbs: 4.8 g
Dietary Fiber: 1.7 g
Protein: 38.0 g

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