Oatmeal breakfast bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1.0 tsp Vanilla Extract1.0 medium (2-3/4" dia) (approx 3 per lb) Apples, fresh with skin1.0 cup Applesauce, unsweetened0.25 cup (not packed) Raisins1.0 tsp Baking Powder3.0 tbsp Honey1.0 cup Milk Whole Vitamin D2.0 cup Quaker Oats Old-Fashioned Rolled Oats1.0 cup Flour - Gold medal all purpose flour1.0 serving 1 Large Brown Egg2.0 tbsp Skippy peanut butter super chunky
Mixed dry ingredients together. Mix wet ingredients together.
Add the dry to the wet until blended.
Mix in apples and raisins. Put in a 8x8 greased pan.
Cook for 35 minutes at 375 temperature. Cool and slice. Keep in refrigerator for 1 week or freezer for 4 months. Warm them up if desired.
Serving Size: 12 servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user DCALLAHAN73.
Number of Servings: 12.0
Recipe submitted by SparkPeople user DCALLAHAN73.
Nutritional Info Amount Per Serving
- Calories: 158.2
- Total Fat: 3.4 g
- Cholesterol: 20.8 mg
- Sodium: 67.5 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 2.5 g
- Protein: 4.6 g
Member Reviews