balsamic vinegrette

  • Number of Servings: 6
Ingredients
1/3 cup olive oil2 tablespoons balsamic vinegar1/2 tablespoon dijon mustard
Directions
pour all ingredients into a covered container. Shake well and serve, on salad. Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARYBETH11.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 109.6
  • Total Fat: 11.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.7 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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