Spicy Chicken Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
8 oz Tyson boneless, skinless chicken breast 2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Sweet peppers (bell) 1 cup, chopped Onions, raw 2 cup (8 fl oz) Chicken BrothI add a bag of frozen or fresh veggies .. whatever I have
Directions
Chop up Put in big pot Summer for 2 hours Serving Size: 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user BUSYBERRY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 32.4
  • Total Fat: 0.6 g
  • Cholesterol: 11.7 mg
  • Sodium: 190.9 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.4 g

Member Reviews