Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
2.0 oz tuna4.0 tbsp Banquet Real Mayonnaise1.0 serving Green Onion (fresh-1 stalk)1.0 stalk, large (11"-12" long) Celery, raw
Directions
Mix all ingredients and salt and pepper to taste

Serving Size: Makes 3 1/3cup servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user 11JAYMIE11.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 157.7
  • Total Fat: 14.9 g
  • Cholesterol: 21.7 mg
  • Sodium: 185.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.8 g

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