Avocado Feta Toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 fruit without skin and seeds Avocados, California (Haas) 0.25 cup Kraft Feta Cheese Crumbles 2 serving Compliments Winnipeg Rye 1 tsp Lime Juice - ReaLime 100% Lime Juice
Directions
Halve avocado and remove pit Scoop fruit into bowl and mix with feta and lime juice Toast bread Place avocado mix on toast Serving is 2 pieces of toast with spread Serving Size: Make 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MWALL0.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 319.4
  • Total Fat: 17.8 g
  • Cholesterol: 12.5 mg
  • Sodium: 571.8 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 7.1 g
  • Protein: 10.2 g

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