Just Egg copycat recipe french toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
0.50 tsp Onion powder 0.75 tsp Turmeric, ground 1.25 tsp Leavening agents, baking powder, low-sodium 0.25 cup Rice flour, white 1.30 cup Trader Joes Soy Milk 0.66 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g) 150 gram(s) Split yellow mung beans (moong dal) 12 serving Pepperidge Farm Whole Wheat Soft Light Style Bread
soak beans overnight
Drain and rinse.. Add all ingriedents to a blender and blend until smooth
Heat a non stick pan over medium low heat. Dip 2 slices of light bread into mix and cook in the non stick pan until lightly browned. Serve with a fruit compote.
Serving Size: 6 half cup servings
Drain and rinse.. Add all ingriedents to a blender and blend until smooth
Heat a non stick pan over medium low heat. Dip 2 slices of light bread into mix and cook in the non stick pan until lightly browned. Serve with a fruit compote.
Serving Size: 6 half cup servings
Nutritional Info Amount Per Serving
- Calories: 225.1
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 217.5 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 8.2 g
- Protein: 12.3 g
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