Mashed pot 1
- Number of Servings: 7
Ingredients
1.0 stick Butter, salted0.5 cup Buttermilk, lowfat10.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
Peel pot
Serving Size: 8 oz
Number of Servings: 7.5
Recipe submitted by SparkPeople user ACHAWORTH.
Number of Servings: 7.5
Recipe submitted by SparkPeople user ACHAWORTH.
Nutritional Info Amount Per Serving
- Calories: 311.1
- Total Fat: 12.5 g
- Cholesterol: 33.7 mg
- Sodium: 149.4 mg
- Total Carbs: 45.5 g
- Dietary Fiber: 6.8 g
- Protein: 5.4 g