dark cocoa with almonds
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
8 tbsp Cocoa, dry powder, unsweetened 8 1tsp Coconut Oil 3 tbsp Honey 27 almond Almonds
crush almonds, heat oil until just melted, add cocoa and honey (touch of vanilla if you want), stir until thoroughly mixed, put in silicon mold or muffin tin, add almonds to chocolate, chill in fridge until firm.
Serving Size: 1 muffin round
Number of Servings: 5
Recipe submitted by SparkPeople user AARONWEISSER.
Serving Size: 1 muffin round
Number of Servings: 5
Recipe submitted by SparkPeople user AARONWEISSER.
Nutritional Info Amount Per Serving
- Calories: 157.4
- Total Fat: 11.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 3.7 g
- Protein: 3.1 g
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