Tuna Salad
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
12 oz Bumblebee Chunk White Albacore Tuna in water 4 oz StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna) 4 tbsp Kraft miracle whip regular .625 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 1 tbsp chopped Onions, raw 1 stalk, medium (7-1/2" - 8" lon Celery, raw 1 tsp Salt .5 tsp Pepper, black 1 tsp Dill weed, dried .5 tsp Garlic powder 2 serving StarKist Chunk Light Tuna in vegetable oil (by LUCK57389)
Drain tuna and put in a bowl. Dice veggies very small and add to Tuna. In a separate bowl, mix Mayo and spices until combined. Add to Tuna and veggies then mix together. Cover and refrigerate for at least an hour to combine flavors.
Serving Size: 7 oz serving
Number of Servings: 7
Recipe submitted by SparkPeople user BBIEGANSKI.
Serving Size: 7 oz serving
Number of Servings: 7
Recipe submitted by SparkPeople user BBIEGANSKI.
Nutritional Info Amount Per Serving
- Calories: 120.2
- Total Fat: 4.3 g
- Cholesterol: 33.4 mg
- Sodium: 709.4 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.9 g
- Protein: 17.2 g
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