Oat Waffles

Minutes to Prepare: 2
Minutes to Cook: 10

Number of Servings: 4

Ingredients

3 cup Quaker Oats Old-Fashioned Rolled Oats 1 medium (7" to 7-7/8" long) Banana, fresh 4 medium Egg, fresh, whole, raw 1 tsp Vanilla Extract 1 tsp Cinnamon, ground 3 tsp Baking Powder 2 cup (8 fl oz) Water, tap

Directions

Waffle iron Serving Size: Medium waffle iron

Number of Servings: 4

Recipe submitted by SparkPeople user CNAGUDO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 321.1
Total Fat: 8.8 g
Cholesterol: 163.7 mg
Sodium: 431.2 mg
Total Carbs: 49.1 g
Dietary Fiber: 7.1 g
Protein: 13.4 g

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