banana cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
# *Splenda Sugar Blend for Baking, 72 tsp # Margarine, hard, 1 stick# Eggsubstitute, liquid (Egg Beaters), 1 cup# Banana, fresh, 3 small (6" to 6-7/8" long) # carbquik bake mix, 440 gram(s) # *Skim Milk, .375 cup # Baking Powder, 1 tsp # Baking Soda, 1 tsp# Salt, .5 tsp
Directions
cream margarine & sugar
add eggs
mix well
add bake mix baking powder, baking soda & salt
add milk & bananas
350 deg.

Number of Servings: 14

Recipe submitted by SparkPeople user EMY814.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 309.4
  • Total Fat: 15.5 g
  • Cholesterol: 0.3 mg
  • Sodium: 467.1 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.7 g

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