Chicken Penne Alfredo

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Mini Pasta (your choice)Parmesan CheeseChickien Thigh or Breast (your preference)Diced TomatoesAlfredo Sauce (your preference)
Directions
Cook Chicken or use left overs...(cubed)
cook pasta according to package directions...
open and drain diced tomatoes
open jar of alfredo sauce


Mix all ingredients together and heat through...

Serve with a nice green salad and maybe some french bread.



Number of Servings: 6

Recipe submitted by SparkPeople user LMCLEAR3.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 514.1
  • Total Fat: 17.9 g
  • Cholesterol: 77.2 mg
  • Sodium: 770.7 mg
  • Total Carbs: 62.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 25.8 g

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