Keto biscuit-By Nicko's Kitchen-Daisy 2020
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
.75 1/4 cup (29 g) coconut flour (Hodgson Mill) Daisy .25 tsp Baking Powder .125 tsp Salt 1 tbsp Butter, salted 1 serving 1 large egg (per the egg board) 50g
Step 1:mix dry ingredients- Step 2: beat egg with fork- Step three add egg and choice of butter or oil to dry ingredients and mix. Mic. for 90 seconds or until done.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user DAISYFOUNTAINS.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user DAISYFOUNTAINS.
Nutritional Info Amount Per Serving
- Calories: 232.6
- Total Fat: 18.8 g
- Cholesterol: 216.0 mg
- Sodium: 575.6 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 7.5 g
- Protein: 10.6 g
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