keto Zucchini Fritters

Name: keto Zucchini Fritters Recipe
Prep time: 60 min
Cook time: 8 min
Total time: 68 min
Yield: 1
Ingredients: 0.25 tsp Kosher Salt (by 65PLUS1); 1 cup Zucchini (Shredded) (by HEALTHYCHIC); .5 large Egg fresh whole raw; .5 cup Parmesan Cheese grated; 2 clove Garlic; 2 serving oil vegtable (1 tablespoon) (by JOHNANDRES2); 0.125 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g); 1 tbsp Parsley

Minutes to Prepare: 60
Minutes to Cook: 8

Number of Servings: 1

Ingredients

0.25 tsp Kosher Salt (by 65PLUS1) 1 cup Zucchini (Shredded) (by HEALTHYCHIC) .5 large Egg, fresh, whole, raw .5 cup Parmesan Cheese, grated 2 clove Garlic 2 serving oil, vegtable (1 tablespoon) (by JOHNANDRES2) 0.125 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g) 1 tbsp Parsley

Directions

peal then grate zucchini
put in strainer and squeeze out water. cover with cloth and put heavy object on top and let drain for another hour

mix other ingredients well.

Add drained zucchini.

heat two tablespoons oil in pan and fry aprox 4 min each side at medium to low heat. Fritters should start to flatten and both sides should be cooked till deep brown

Serving Size: two patties

Number of Servings: 1

Recipe submitted by SparkPeople user BRL350.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 612.3
Total Fat: 52.5 g
Cholesterol: 132.5 mg
Sodium: 1,449.6 mg
Total Carbs: 11.3 g
Dietary Fiber: 2.8 g
Protein: 28.4 g

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