Orange Avacado Salsa Chicken
- Number of Servings: 2
Ingredients
1 T lime juice1 tsp honeysalt & pepper to taste2 navel oranges, peeled & chopped1/8 cup finely chopped red onion1 ripe avocado, peeled, pitted & diced2 Boneless skinless chicken breast halves1 T oilsalt & pepper to taste
Whisk lime, honey & salt/pepper.
Add oranges, onion & avocado. Mix well.
Season chicken with slat & pepper. Heat oil in skillet over medium heat. Cook chicken until browned & cooked through, about 5-8 minutes per side.
Plate and spoon salsa over and enjoy.
Number of Servings: 2
Recipe submitted by SparkPeople user ICYHILL.
Add oranges, onion & avocado. Mix well.
Season chicken with slat & pepper. Heat oil in skillet over medium heat. Cook chicken until browned & cooked through, about 5-8 minutes per side.
Plate and spoon salsa over and enjoy.
Number of Servings: 2
Recipe submitted by SparkPeople user ICYHILL.
Nutritional Info Amount Per Serving
- Calories: 396.1
- Total Fat: 21.7 g
- Cholesterol: 68.4 mg
- Sodium: 84.3 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 8.4 g
- Protein: 30.0 g