Simple BBQ Chicken Pizza

Name: Simple BBQ Chicken Pizza Recipe
Prep time: 3 min
Cook time: 16 min
Total time: 19 min
Yield: 8
Ingredients: Boboli Original Italian Pizza Crust 12 inch (without the sauce); 4 tbsp Jack Daniel's Original No. 7 Recipe BBQ Sauce; 3-7 ounces cooked chicken breast (I use either grilled BBQ'd or roasted no skin no fat added for cooking; amount of chicken is your preference. Calculation based on 7 ounces.); 1/2 cup chopped or sliced onions any color; 2 ounces sweet roasted red peppers chopped; 1 cup Kraft Italian Five Cheese (you may want more as we like our cheese on the light side)

(4)

Minutes to Prepare: 3
Minutes to Cook: 16

Number of Servings: 8

Ingredients

Boboli Original Italian Pizza Crust, 12 inch (without the sauce)4 tbsp Jack Daniel's Original No. 7 Recipe BBQ Sauce3-7 ounces cooked chicken breast (I use either grilled, BBQ'd or roasted, no skin, no fat added for cooking; amount of chicken is your preference. Calculation based on 7 ounces.)1/2 cup chopped or sliced onions, any color2 ounces sweet roasted red peppers, chopped1 cup Kraft Italian Five Cheese (you may want more as we like our cheese on the light side)

Directions

Servings: 1/8 pizza
Preheat oven to 450F.
Heat Boboli for 6 minutes and remove.
Add sauce, chicken, sweet peppers. Sprinkle with Cheese.
Put back in oven 5-10 minutes until cheese is melted and pizza heated through.

Number of Servings: 8

Recipe submitted by SparkPeople user DIGGING4ROOTS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 243.7
Total Fat: 6.5 g
Cholesterol: 10.0 mg
Sodium: 483.8 mg
Total Carbs: 28.6 g
Dietary Fiber: 1.2 g
Protein: 16.3 g

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Member Reviews

JEWELS421
I varied a little bit. I didn't use peppers and I used a whole wheat crust. It was awesome! - 3/20/09
KGNORMAN
Made it tonight. Loved it! The grocery store didn't have the Boboli so we got a different brand that was thin and crispy...6 minutes was too long to heat it so my crust is a little hard. Next time I'll cut that time time to 3 minutes :) - 5/10/11
CD7208607
This was really quick and easy. I didn't have any leftover so I used a can of chicken breast that I had and added a little pepper to it. My hubby & I both really enjoyed it. I plan to add this to my menu selections. :) - 4/20/10
CARRIE20ANN
YUMMY!! Thank you!! - 9/27/09