Turkey and noodles

Number of Servings: 1

Ingredients

4.0 oz Jennie-O Turkey Store - Extra Lean Ground Turkey Breast with Natural Flavorings1.0 serving Herb Ox Sodium Free Chicken Bouillon Instant Broth & Seasoning1.0 cup Peas and carrots, frozen6.0 serving(s) Red and white quinoa noodles

Directions

Boil noodles. Brown ground turkey. Add herb ox and 1/2 cup water Add peas and carrots. Season to taste Cook till hot.

Serving Size: 1 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user SCHUELLER48.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 404.2
Total Fat: 3.2 g
Cholesterol: 55.0 mg
Sodium: 185.6 mg
Total Carbs: 17.6 g
Dietary Fiber: 4.8 g
Protein: 31.8 g

More Recipes Like This

TIME0

CALS162

(460 ratings)

Salsa Turkey Burgers

Quick, easy and tasty turkey burgers with a kick.Submitted by: JIMINNYC

CALORIES 161.8 FAT 1.5 PROTEIN 29.4 CARBS 7.6 FIBER 1

TIME12

CALS273

(360 ratings)

Eggs-n-Oats

A delicious breakfast you can make either sweet or savory, that keeps you full all morning (at least)!Submitted by: RACHEL_MAC

CALORIES 272.6 FAT 8 PROTEIN 20.2 CARBS 30.2 FIBER 4

TIME0

CALS168

(301 ratings)

Easy Slow Cooker Lemony Garlic Chicken Breast

Tasty and nutritious, this slow cooker recipe will be a family favorite.Submitted by: FLYAWAYFREE

CALORIES 167.8 FAT 5.6 PROTEIN 27 CARBS 0.9 FIBER 0.2

TIME70

CALS318

(309 ratings)

Easy Lemon Chicken

If you like lemons, you'll love this simple chicken dish!Submitted by:

CALORIES 318 FAT 6.7 PROTEIN 55 CARBS 12.3 FIBER 4.6

TIME0

CALS153

(247 ratings)

Healthy Moussaka

A healthy take on the Greek eggplant casserole.Submitted by: KHILKEY

CALORIES 153 FAT 4.7 PROTEIN 10.7 CARBS 16.4 FIBER 3.3

Member Reviews