Gluten Free Sausage pancakes
- Minutes to Cook:
- Number of Servings: 14
Ingredients
14 serving Bob's red mill gluten free pancake mix 2 per serv 2 large Egg, fresh, whole, raw 2 serving Turkey Sausage Jimmy Dean Turkey Patties 3 tbsp Chia Seed (Nutiva) 1 Tbsp
Fry in skillet with tap of avocado oil
Serving Size: Makes 14 -4 inch pancakes
Number of Servings: 14
Recipe submitted by SparkPeople user GMALALA.
Serving Size: Makes 14 -4 inch pancakes
Number of Servings: 14
Recipe submitted by SparkPeople user GMALALA.
Nutritional Info Amount Per Serving
- Calories: 170.3
- Total Fat: 2.3 g
- Cholesterol: 31.6 mg
- Sodium: 580.1 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 3.1 g
- Protein: 4.3 g