Kathy's Tossed Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 cup Green Leaf Lettuce 8 tbsp cucumber, sliced, half cup - (Atkins) 6 cherry Red Ripe Tomatoes 1 tbsp chopped Onions, raw .25 cup, grated Carrots, raw
Tear leaves of lettuce. Top with other ingredients. Chill and serve .
Serving Size: Makes one serving, 1.5 cups
Number of Servings: 1
Recipe submitted by SparkPeople user KATHY1702.
Serving Size: Makes one serving, 1.5 cups
Number of Servings: 1
Recipe submitted by SparkPeople user KATHY1702.
Nutritional Info Amount Per Serving
- Calories: 48.5
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 38.4 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 3.0 g
- Protein: 2.1 g
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