Yummy baked turkey, veggies & whole grain pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
650g ground turkey2 medium sized onions250g Whole grain pasta3 medium sized tomatoes1 large zucchini250g spinach200g quark, seasoned with herbs200g yogurtSeasonings as preferred (e.g. herbes de provence)
Precook ground turkey and cook pasta as instructed.
Chop up vegetables into small chunks and put everything in a good sized pan. Season to taste
Bake for about 60 minutes on 180°C (350°F).
You could also sprinkle some parmesan cheese when serving for added flavor.
Number of Servings: 6
Recipe submitted by SparkPeople user ALDARION.
Chop up vegetables into small chunks and put everything in a good sized pan. Season to taste
Bake for about 60 minutes on 180°C (350°F).
You could also sprinkle some parmesan cheese when serving for added flavor.
Number of Servings: 6
Recipe submitted by SparkPeople user ALDARION.
Nutritional Info Amount Per Serving
- Calories: 338.0
- Total Fat: 3.6 g
- Cholesterol: 45.9 mg
- Sodium: 1,225.4 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 3.8 g
- Protein: 30.8 g
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