Chicken Fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
275 grams Onions, raw 266 grams Green Peppers (bell peppers) 163 grams Peppers, sweet, red, fresh 140 grams Chicken Breast (cooked), no skin, roasted 196 grams Bertolli Organic Tomato Sauce Olive Oil, Basil & Garlic
Fry and vegetables and chicken. Season as desired.
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user 57KILOSGOAL.
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user 57KILOSGOAL.
Nutritional Info Amount Per Serving
- Calories: 518.0
- Total Fat: 9.7 g
- Cholesterol: 86.8 mg
- Sodium: 91.8 mg
- Total Carbs: 67.7 g
- Dietary Fiber: 11.4 g
- Protein: 38.8 g
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