Banana Bread
- Number of Servings: 8
Ingredients
1/2 cup sweetened applesauce1/2 cup splenda for baking2 eggs beaten1 cup quick cooking oatmeal1 cup flour1 tsp baking soda1/4 cup chopped walnuts3 bananas (ripe)
Preheat oven to 350 degrees
Mash bananas until creamy and add other ingredients in order listed.
Coat a loaf pan with cooking spray. Pour in mixture and bake for 1 hour or until golden brown and a toothpick inserted comes out clean.
ENJOY!!!
Number of Servings: 8
Recipe submitted by SparkPeople user JOSELLE.
Mash bananas until creamy and add other ingredients in order listed.
Coat a loaf pan with cooking spray. Pour in mixture and bake for 1 hour or until golden brown and a toothpick inserted comes out clean.
ENJOY!!!
Number of Servings: 8
Recipe submitted by SparkPeople user JOSELLE.
Nutritional Info Amount Per Serving
- Calories: 252.6
- Total Fat: 4.7 g
- Cholesterol: 53.1 mg
- Sodium: 285.5 mg
- Total Carbs: 165.2 g
- Dietary Fiber: 3.0 g
- Protein: 5.9 g
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